Introducing our prestigious award-winning Whisky Marmalade – a true culinary masterpiece that marries the finest Valencia and Navel oranges with the zesty brilliance of Tasmanian-grown lemons, elevated to new heights with a touch of premium Scotch Whisky. Crafted with care and precision, our marmalade has been honoured with the esteemed title of Australian Preserve of the Year at the Australian Food Awards (2019).
Indulge in the rich, complex flavours that only the combination of citrus fruits and Scotch Whisky can provide. Each jar is a testament to our unwavering dedication to quality and innovation, resulting in a marmalade that is nothing short of extraordinary.
Perfect for breakfast indulgence or as a gourmet accompaniment to cheese boards and desserts, our Whisky Marmalade adds a touch of sophistication to any occasion. Whether you spread it on freshly baked scones or drizzle it over vanilla ice cream, prepare to be transported to a world of unparalleled taste sensations.
Experience the epitome of culinary excellence with our award-winning Whisky Marmalade – where tradition meets innovation, and every spoonful is a celebration of flavour and craftsmanship.
Chris (verified owner) –
I love this flavour 🙂
duncan casey –
not a bad consistency and tastes pretty good.
Tom –
Sweet flavour, good texture, and a unique aftertaste.
Mark Kelly –
This is the bomb! great balance of taste, not too sweet like a lot of normal marmalades.