Home Made - Tasmanian - Delicious.
$5.00 – $8.00
Grown in the depths of the Huon Valley in Tasmania, this little known fruit is a cross between a Blackcurrant and Gooseberry. This surprising combination gives the discerning palate that blackcurrant tartness with a hint of sourness from the gooseberry.
Grown in the depths of the Huon Valley in Tasmania, this little known fruit is a cross between a Blackcurrant and Gooseberry. This surprising combination gives the discerning palate that blackcurrant tartness with a hint of sourness from the gooseberry.
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Size | 280ml, 150ml |
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